OCCLA November Luncheon Thursday, November 21, 2024

OCCLA November Luncheon

Thursday, November 11th | 11:30 AM

11:30 a.m. Mix and Mingle / Noon Lunch

$22.62++ per person

PROGRAM

Lunch Menu

Fall Berry Salad | Goat Cheese | Walnuts | Pomegranate Vinaigrette 

Pork Medallion | Balsamic Reduction | Crispy Brussel Sprouts | Mushroom Risotto

Reservations and Cancellations:

SIGN UP ON FORETEES

*Reservation News*

All reservations for the November luncheon must be made in ForeTees no later than Friday, November 15th by 5 pm. Please remember to include the full name of all attendees.

If you need assistance with your reservation, please contact us.

Barbara Browne | 512-796-7434 | bbrowne0621@gmail.com

Jackie Bennett | 203-981-0688 | jackiebennett4@gmail.com