Valentine's Dinner Friday, February 14, 2025

Valentine?s Day Dinner

Friday, February 14th | 7:00 PM

Join us for an evening of romance, elegance, and exceptional dining this Valentine?s Day. Chef Doug has created a three-course menu designed for you and your special someone to share, savor, and celebrate love.

Menu

1st Course | Shareable Appetizer

Seared Scallops with Celery Root Puree and Confetti

Classic Beef Tartar

Ratatouille

2nd Course | 1 per person

Filet Mignon with 24-Hour Potatoes, Asparagus, Shaved Cured Egg Yolk

Pan Seared Chilean Sea Bass with Sweet Potato Hash, Sauteed Spinach, and Orange Soy Reduction

Goat Cheese Stuffed Airline Chicken with Candied Charred Carrots and Celery Root Puree

Seared Cauliflower Steak with Mediterranean Couscous

3rd Course | Shareable Dessert

Bloomin Cheesecake

Beignets

To end the night on an even sweeter note, we?ll send you home with complimentary chocolate-covered strawberries, a little token of love from us to you.

Adding to the magic of the evening, a live-strings duo will set the mood with beautiful, romantic melodies throughout dinner.

$115++ Per Couple

Includes | 3 Course Dinner | Complimentary Glass of Champagne | Live Music

This is the Valentine?s experience your loved one deserves?intimate, elegant, and unforgettable.

Reservations Required | 64 People Max

512.282.2150 | hannah.smith@arcisgolf.com | ForeTees